General
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Ingredients and Allergens
- Yes
The Alferneé fernet alfajores are a true delight for those who love unique and exotic flavors. These chocolate alfajores are filled with dulce de leche and a touch of fernet, giving them an unparalleled taste. They are coated in semi-sweet chocolate and have been recognized worldwide, winning the World Alfajor Championship in La Plata for the best exotic flavor.
With international shipping available from Latin America, the Alferneé fernet alfajores can reach anywhere in the world through Directoro. We offer fast and secure service, ideal for those looking to purchase this product in large quantities, with the guarantee of personalized assistance and the best prices for wholesale commerce.
Frequently Asked Questions about the Alferneé fernet alfajores
What ingredients are in the Alferneé fernet alfajores?
The alfajores are filled with dulce de leche and a touch of fernet, covered in semi-sweet chocolate. They contain milk, wheat, and soy derivatives, and may contain traces of hazelnuts, almonds, chestnuts, walnuts, and peanuts.
Are they suitable for people with food allergies?
They are not suitable for individuals with allergies to milk, wheat, soy, hazelnuts, almonds, chestnuts, walnuts, or peanuts.
What is the fat content in the Alferneé fernet alfajores?
These alfajores have a fat content of 12%, providing them with a rich texture and deep flavor.
Where can I buy the Alferneé fernet alfajores wholesale with international shipping?
Buy the Alferneé fernet alfajores wholesale with worldwide shipping at Directoro. Get the best wholesale prices online on our site. Place your order now!
Ingredients: DULCE DE LECHE REPOSTERO (whole milk, milk solids, sugar, glucose, thickener: INS 407, INS 406, preservative: INS 202, ethyl vanillin); GALLETITAS DULCES FLAVOR A CHOCOLATE (wheat flour (According to law 25630 the flour is added with: Iron=30 mg/kg, Folic acid=2.2 mg/kg, Thiamine (B1)=6.3 mg/kg, Riboflavin (B2)=1.3 mg/kg, Niacin= 13 mg/kg. ); sugar, refined beef fat, corn starch, corn syrup, chemical leavening agents: ammonium bicarbonate, sodium bicarbonate, monocalcium phosphate, emulsifier: soy lecithin, preservative: sodium propionate, coloring: INS 150a, flavoring: with artificial chocolate flavor); BREADING BATTERY WITH MILK, SEMIAMARGUS; FERNET. CONTAINS WHEAT AND SOY MILK DERIVATIVES. MAY CONTAIN HAZELNUT, ALMOND, CHESTNUT, WALNUT AND PEANUT.
| NUTRITIONAL INFORMATION Serving Size: 40 g (1 alfajor). | ||||
|---|---|---|---|---|
| Amount per serving | % DV* | |||
| Energy value | 150 kcal = 630 kJ | 7 |
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| Carbohydrates | 24 g | 8 |
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| Total sugars |
16 g |
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| Added sugars |
14 g |
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| Proteins | 2.6 g | 3 | ||
| Total fats | 4.8 g | 9 | ||
| Saturated fats | 3.6 g | 16 |
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| Trans fats | 0.5 g | - | ||
| Dietary fiber | 0 g | 0 |
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| Sodium | 40 mg | 2 | ||
| % Daily Values are based on a 2,000 kcal or 8,400 kJ diet. Your daily values may be higher or lower depending on your energy needs. | ||||
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