General
Case Features
Pallet Features
Ingredients and Allergens
- Yes
- Sí
Serving 100 g.
- Energy Value: 514 kcal = 2151 kJ.
- Carbohydrates: 57g.
- Sugars: 34g.
- Proteins: 9.3g.
- Total Fats: 28 g.
- Saturated Fats: 13g.
Ingredents: Wheat, white chocolate, cocoa, peanuts, hazelnuts and soy.
Ingredients: Enriched wheat flour (); white chocolate 23% (sugar; cocoa butter; whole milk powder; skimmed milk powder; salt; emulsifiers: soy lecithin, polyglycerol polyricinoleate, sorbitan tristearate; flavoring); sugar; roasted peanuts; high oleic sunflower oil; vegetable oils (interesterified and fractionated palm oil, high oleic sunflower oil, and fully hydrogenated soybean oil); whole milk powder; high fructose corn syrup; starch; salt; chemical leavening agents: sodium bicarbonate, ammonium bicarbonate; emulsifier: soy lecithin, mono- and diglycerides of fatty acids, polyglycerol polyricinoleate; preservative: calcium propionate; artificial flavoring: vanillin, hazelnut flavor, natural flavoring: lemon essence. () IN ARGENTINA - LAW 25.630 (CONTAINS: IRON: 30 mg/kg; FOLIC ACID: 2.2 mg/kg; THIAMINE: 6.3 mg/kg, RIBOFLAVIN: 1.3 mg/kg, NIACIN: 13 mg/kg).
| NUTRITIONAL INFORMATION Serving Size: 40 g (1 alfajor). | ||||
|---|---|---|---|---|
| Amount per 100 g | Amount per serving | % DV* | ||
| Energy value | 529 kcal = 2213 kJ | 212 kcal = 887 kJ | 11 |
|
| Carbohydrates | 57 g | 23 g | 8 |
|
| Total sugars | 22 g | 8.6 g | - | |
| Added sugars |
22 g | 8.6 g |
- | |
| Proteins | 8.4 g | 3.4 g | 5 |
|
| Total fats | 30 g | 12 g | 22 |
|
| Saturated fats | 12 g | 4.6 g | 21 |
|
| Trans fats | 0.4 g | 0.2 g | - | |
| Monounsaturated fats | 14 g | 5.6 g | - | |
| Polyunsaturated fats | 2.4 g | 1 g | - | |
| Cholesterol | 12 mg | 4.8 mg | - | |
| Dietary fiber | 1.8 g | 0.7 g | 3 |
|
| Sodium | 139 mg | 56 mg | 2 |
|
| % Daily Values are based on a 2,000 kcal or 8,400 kJ diet. Your daily values may be higher or lower depending on your energy needs. | ||||
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