Serving 40 g
Nutritional information
- Energy Value: 265 kcal = 1114 kJ.
- Saturated Fats: 4.7 g.
- Available Carbohydrates: 42 g.
- Trans Fats: 0.3 g.
- Total Sugars: 32 g.
- Dietary Fiber: 0.8 g.
- Protein: 4.6 g.
- Sodium: 112 mg.
- Total Fats: 8.5 g.
Ingredients: Dulce de leche: 48% (milk, sugar, high fructose corn syrup, preservative: potassium sorbate, artificial flavoring: vanilla), enriched wheat flour (*), sugar, refined animal fat, whole milk powder, cocoa butter, cocoa paste, high fructose corn syrup, cocoa powder, salt; chemical leaveners: ammonium bicarbonate, sodium bicarbonate; coloring: caramel, emulsifiers: mono- and diglycerides of fatty acids, soy lecithin, cocoa butter, cocoa powder, cocoa powder, sugar, cocoa powder, cocoa powder, sugar, cocoa powder, cocoa powder, sugar, cocoa powder, cocoa powder, polyglycerol polyricinoleate, xanthic gum; identical to natural flavoring: vanillin, artificial flavoring: vanilla, preservative: potassium sorbate.
It also contains: milk fat, milk protein, corn starch, sucrose.
Ingredients: Dulce de leche: 48% (milk, sugar, glucose syrup, starch, humectant: sorbitol, preservative: potassium sorbate, thickener: agar, artificial vanilla flavoring), enriched wheat flour ("), sugar, refined beef fat, whole milk powder, cocoa butter, cocoa mass, high fructose corn syrup, cocoa powder, salt, chemical leavening agents: ammonium bicarbonate, sodium bicarbonate, caramel coloring, emulsifiers: soy lecithin, xanthan gum, polyglycerol polyricinoleate, artificial flavoring: vanilla, flavoring identical to natural vanillin, preservative: potassium sorbate. (") Law 25630 (Flour, iron: 30 mg/kg, folic acid: 2.2 mg/kg, vitamin B1: 6.3 mg/kg, vitamin B2: 1.3 mg/kg, niacin: 13.0 mg/kg). CONTAINS MILK, WHEAT, AND SOY DERIVATIVES. MAY CONTAIN EGG AND PEANUTS.
NUTRITIONAL INFORMATION Serving Size: 70 g (1 alfajor). reference serving: 40 g
|
|
Amount per serving |
% VD* |
| Energy value |
269 kcal = 1131 kJ |
13
|
Carbohydrates
|
41 g |
14
|
Total sugars
|
31 g
|
- |
Added sugars
|
31 g
|
- |
| Proteins |
5 g
|
7
|
Total fat
|
8.9 g |
16
|
Saturated fats
|
4.9 g |
22
|
Trans fats
|
0 g
|
- |
Dietary fiber
|
0.8 g |
3
|
Sodium
|
115 mg |
5
|
| % Daily Values based on a diet of 2000 kcal or 8400 kJ. Your daily values may be higher or lower depending on your energy needs. |
